Archive for the ‘Conservation’ category

Australia asks tourists to only use eco-certified tour companies

June 2, 2010
The green turtle is common in Watamu Marine Park
Image via Wikipedia

Australia‘s marine park authority is encouraging international travellers to use only eco-certified operators when visiting the Great Barrier Reef.

Speaking to e-Travel Blackboard at ATE 2010 yesterday, Great Barrier Reef Marine Park Authority’s Hilary Skeat said two million tourists visit the iconic site each year.

Of those tourists, around 50 percent experience the GBR with operators that have been independently certified by Ecotourism Australia, she said.

However, the marine park authority is trying to encourage more tourists to do the same.

In a partner stand with Ecotourism Australia at ATE this year, it has handed out flyers and fish-shaped stress balls inked with small reminders to visiting international buyers to book with eco-certified operators.

Skeat said that the marine authority also encouraged their own set of best practices on the reef including the use of moorings by marine park vessel operators wherever possible.

“The industry relies on a healthy Great Barrier Reef” she said.

Ecotourism Australia chief executive Kym Cheatham expressed similar sentiments, saying the “whole industry needs to worry about these things.”

Nature is the most compelling aspect of our country. Our natural environment is the main driver for people to come here,” said Cheatham, “We all have a responsibility.”

Ecotourism Australia released earlier this week at ATE 2010 its Green Travel Guide Australia 2010/2011 which features more than 1000 Australian tourism experiences that offer responsible, ethical and sustainable tourism experiences.

“Environmentally responsible travel has huge potential for growth, as increasing numbers of domestic and international travellers choose ‘green’ holiday experiences.

“Ecotourism destinations now attract about 15% of the global tourist market and that number is climbing fast.”

Some 20 percent of tourism businesses exhibiting at ATE 2010 this year are eco-certified.
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New Mexico looking for a few good ecotourists

June 2, 2010
San Geronimo bell tower
Image by BaylorBear78 via Flickr

ALBUQUERQUE, N.M. — New Mexico wants to join the ecotourism trend, promoting not only the state’s natural beauty but also outdoor adventure, cultural heritage preservation and access to wild places.

New Mexico’s ecotourism venture was launched early last year, but the actual pilot programs begin this summer around the Gila Wilderness near Silver City and Taos in northern New Mexico.

Tourism is New Mexico’s No. 2 industry, behind oil and gas production, and brings in an estimated $5.7 billion annually. And if ecotourism can be fairly described as nature-based specialty travel or wilderness experiences that enrich and educate, the state thinks it has something to offer.

Visitors are attracted by “that sense of place we have here in New Mexico,” said Deputy Tourism Secretary Jennifer Hobson, who oversees the initiative. “They want to go someplace where they can learn something, have a story to tell, meet the local people.”

In describing ecotourism, Hobson has adopted the definition of the 25-year-old International Ecotourism Society: responsible travel to natural areas that conserves the environment and improves the well-being of local people.

She said New Mexico is ahead of other states in developing a statewide program.

Ecotourism can be hiking and camping with a local guide far into the wilderness, spending a day working on a cattle ranch with a rancher or taking a photography trip on that ranch, or watching a pueblo artist create a pot during a tour with a Native American guide.

Outfitters, guides and others around New Mexico already have been doing ecotourism but “didn’t know there was a name for it,” said Sandy Cunningham of EcoNewMexico, which has a $250,000 contract with the Department of Tourism to develop the program.

Smaller communities will benefit most from the state’s effort, said Arturo Sandoval, president of the 19-year-old Center of Southwest Culture Inc., dedicated to preserving northern New Mexico’s traditional land-based communities.

Sandoval’s organization is in the third year of what he calls “heritage and cultural tourism,” recruiting people to spend a weekend cleaning out irrigation canals — known as acequias — alongside the people who use them to irrigate small farms.

This June’s effort will include a traditional matanza, or feast, a talk by an acequia expert and an evening of New Mexico music.

“Heritage and cultural tourism is tied to the real purpose of trying to help small farmers make a 21st-century income in a global economy,” Sandoval said. It brings in tourists in an unobtrusive way “that doesn’t end up with people building resort hotels.”

Cunningham said the state initiative wants to attract tourists to places that need economic development who will hire locals who “love guiding, who love hosting people.”

Currently, the average tourist spends 2.2 days in New Mexico. Cunningham said ecotourism brings in fewer people who stay longer and spend more.

Everyone from organic growers to artists and conservation groups stands to benefit “from a new and different type of traveller” who becomes passionate about something and wants to return, she said.

The program also will promote New Mexico to its residents.

Cunningham is working on a summer trip aimed at New Mexicans — two days rafting in Chama, two days llama trekking near Taos and two days camping in northern New Mexico, with such extras as fishing, mountain biking and catered meals.

The trip will highlight cultural preservation, rivers and wildlife habitat, plus local guides.

“We have the most incredible state and things you can do here, but the guides can really bring it to life,” Cunningham said.

Hobson and Cunningham see ecotourism as broadening the tourism market.

More ranchers, for example, are embracing the idea, Cunningham said. Some already open up their land during hunting season, so adding other programs offers another way to make money.

“They already have wildlife. Whether you’re shooting with a gun or a camera, it doesn’t matter,” she said.

The Silver City and Taos areas were chosen for the pilot projects after workshops that brought together groups ranging from outfitters and guides to ranchers and organic farmers.

While tourists already go to Taos and Silver City and those communities will benefit from the ecotourism pilot project, it emphasizes the rural backcountry — “not what the typical tourist is doing,” Hobson said.

“We hope to be in more rural areas in the future,” she said.

___

If You Go…

New Mexico Ecotourism: http://www.newmexico.org/ecotourism/

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Dive with Great White Sharks

March 15, 2010
Great white shark. Photo by Terry Goss, copyri...
Image via Wikipedia

Cue the theme to Jaws: volunteer travel specialist, i-to-i has launched a new research project for volunteers to help research Great White Sharks in South Africa.

Volunteers are needed to help monitor Great White Sharks and the rest of the ‘Marine Big Five’ – whales, seals, dolphins and penguins – on a new, two-week project based in Kleinbaai, 180km southeast of Cape Town.

The Western Cape is known as the best place in the world to see Great White Sharks in their natural habitat. Working with local ecotourism operators, volunteers will have the chance to see the sharks from both boat-side and from a submerged protective cage.

Their primary task will be to record data and observations on the sharks and other marine animals, learning how to identify individual animals through dorsal fin markings and other measurements. The aim of the project is to collect and collate data to inform efforts to arrest the decline of this threatened species.

Shark education is a prominent part of the project, with lectures by marine biologists, and volunteers will also gain insights into the workings of ecotourism, as they will be assisting the ecotourism operators during their daily shark-viewing tours.
The project cost of $2549 includes airport pickup, orientation, training in ecotourism operations and data collection, 24-hour emergency support, services of an in-country co-ordinator and a contribution to the project. Additional weeks cost $800, up to a maximum of four weeks.

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Komodo dragon bites park ranger

February 25, 2010
Australian wildlife 0054
Image by Michael Dawes via Flickr

A komodo dragon, the world’s largest species of lizard, has attacked and seriously injured a park ranger in a national park in eastern Indonesia, a park official said.

Vion Keraf, an official at PT Putri Naga Komodo, said the giant reptile, which was apparently chasing a monkey, attacked his colleague Marselinus Subanghadir on Komodo Island on Monday afternoon.

Komodo Island is part of the Komodo National Park.

”The dragon grabbed his right foot but finally he managed to escape,” Mr Keraf said.

Komodo dragons, which can grow to three metres in length, inhabit Komodo and several nearby islands, feeding on prey that includes deer, wild boar and even water buffalo.

The ferocious carnivores typically ambush an animal, rip it apart with their large, curved and serrated teeth, and swallow chunks of flesh bigger than their own head, which they can accomplish by unhinging their jaws.

If an animal is bitten but escapes the initial attack, toxic bacteria in the dragon’s saliva soon kill it through infection, and dragons then locate the carcass by their keen sense of smell.

Puri Naga Komodo is a joint venture established under the World Bank-funded Komodo Collaborative Management Initiative to work together with the park’s authorities to protect its rich marine and land biodiversity and develop it as an eco-tourism destination.

Komodo, a 390-square-kilometre island in Indonesia’s Lesser Sunda Archipelago, has about 2,000 inhabitants, mostly fishermen and their families, and some 1,300 komodo dragons.

In 2007, a komodo dragon killed a nine-year-old boy on Komodo Island.

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Dubai makes steps towards being eco-friendly

January 11, 2010

Leading environmentalists, academics, government officials and eco-tourism experts visited Al Maha Desert Resort and Spa yesterday, after a three-day conference identified the award-winning property as the region’s leading sustainable eco-tourism development.

UNEP logo.
Image via Wikipedia

Organised by the United Nations Environment Programme (UNEP) and the UAE Ministry of Environment and Water, the Sustainable Eco-Tourism in Desert Ecosystems conference in Dubai was arranged to discuss sustainable development, conservation of natural resources and tourism growth.

A benchmark in the conference discussions was the Dubai Desert Conservation Reserve (DDCR); the first and largest protected wildlife conservation area in the UAE, formally recognised as a Protected Area by UNEP, and also home to Emirates’ exclusive Al Maha property.

In 2003, the Government of Dubai decided to create a nationally significant conservation area and charged Emirates with its management and protection. Since then Emirates has invested over Dhs10m in support of wildlife conservation programmes, scientific research, and protection of this 225 square kilometre area.

His Highness Sheikh Ahmed bin Saeed Al Maktoum, Chairman and Chief Executive, Emirates Airline & Group, and also the Chairman of the Dubai Conservation Board, commented, “We are honoured that Al Maha and the DDCR have been held up internationally as a foremost example of sustainable tourism development at this prestigious conference. We are determined to preserve a balance between conservation and Dubai’s rapid urban expansion. Emirates and Al Maha have contributed enormously to ensure the management of conservation, research and tourism within the DDCR is at the highest international standards.”

Sheikh Ahmed added, “Much of the region’s natural resources, habitats and wildlife are under pressure; however, sustainable developments such as Al Maha offer the biggest opportunities to develop the tourism economy, while also protecting natural and historic heritage into the future.”

Since the opening of Al Maha in 1999, the successful re-introduction of the Arabian Oryx, Arabian Gazelle, Sand Gazelle and large-scale indigenous flora re-seeding programmes are just some of the major projects that have been delicately carried out in the DDCR. It is the only location within the UAE where visitors are able to experience completely free-roaming wildlife within their natural desert and dune surroundings.

The reserve is the most actively researched and carefully managed conservation area in the region. It is registered with the World Database on Protected Areas (WDPA), audited by UNEP’s World Conservation Monitoring Centre, and is a member of the International Union for Conservation and Nature (IUCN). The DDCR has joined some of the world’s most treasured conservation areas, including such reserves as Yellowstone National Park in the USA and the Great Barrier Reef in Australia.

Confirmed by scientific research, the environment and habitat within the DDCR has greatly improved from what it was ten years ago. Quite apart from the wildlife which has been reintroduced, many species that had disappeared from the area are now returning on their own accord.

The DDCR is segregated into four utilisation zones. In some areas, only researchers are allowed to enter on foot. In another zone a select number of safari operators – who worked closely with the reserve management to create a foremost example of sustainable desert tourism in the region – can conduct safaris for visitors, providing an experience of the desert and dunes, and its unique fauna and flora, and gaining a better understanding of Dubai’s conservation efforts.

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Google adds new tool to help prevent deforestation

December 10, 2009

Google unveils new tool to aid reforestation

Google Inc. today seized the occasion of the International Climate Change Conference in Copenhagen to demonstrate technology it’s developing to track changes in the earth’s forests.

As nature’s perfect carbon dioxide sponge, trees have featured prominently in the debate over the appropriate response to global warming underway in Denmark.

Deforestation is an enormous contributor to climate change, pumping some 1.6 billion tons of carbon dioxide into the air each year. On the other hand, tree planting efforts are seen as a highly promising and cost-effective carbon offset strategy.

The United Nations‘ proposed REDD program — Reducing Emissions from Deforestation and Forest Degradation in Developing Countries — would provide financial incentives to nations that take steps to protect their forests. But the complicated formulas require accurate monitoring of forest growth over time.

Here’s where Google comes in. Its free Google Earth service already provides forest imagery over a given time period. What it lacked was the ability to accurately measure the changes.

Meanwhile, scientists Greg Asner of Carnegie Institution for Science and Carlos Souza of Imazon had created software that generates forest cover maps from satellite imagery. But they were wanting for that imagery and computational processing power.

The two have teamed up in one of those “you got your chocolate in my peanut butter” moments of aligned interests.

Google.org, the company’s non-profit arm, said in its blog today:

What if we could offer scientists and tropical nations access to a high-performance satellite imagery-processing engine running online, in the “Google cloud”? And what if we could gather together all of the earth’s raw satellite imagery data — petabytes of historical, present and future data — and make it easily available on this platform? We decided to find out, by working with Greg and Carlos to re-implement their software online, on top of a prototype platform we’ve built that gives them easy access to terabytes of satellite imagery and thousands of computers in our data centers.

This image shows deforestation during the last 30 days (marked in red) in Mato Grosso, Brazil, as tracked by the prototype tools.

The red marks deforestation Google.org

The red marks deforestation “hotspots.”

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Farmers plant trees to fight deforestation

November 24, 2009
Rio Paraguai passando pelo centro da cidade de...
Image via Wikipedia

Note:  We have our Brazil Contest, where you can win a framed photograph from National Geographic Photographer Peter Guttman, going on until December 15, 2009.  Just leave a comment to be eligible.  Details at https://ecoadventuretravel.wordpress.com/2009/11/05/its-here-the-brazil-contest/. (~Robert)

The Washington Post had a wonderful article about changes in Brazil to help protect the environment.  I thought it would be interesting for the readers here:

For nearly 20 years, Luiz Alberto Bortolini cleared trees and planted soybeans as fast as he could, one of many pioneers who turned this barren outpost into prosperous farmland.

Now, he and hundreds of other successful farmers are replanting trees as part of an ambitious initiative to reduce deforestation. Their goal — to set aside one-third of their farms for native vegetation — is revolutionary in a region long resistant to environmental controls.

“It had to happen, as soon as possible,” said Bortolini, 50, who now has a 6,200-acre farm. “This is in the farmers’ interests because the farmer is the one most dependent on the environment.”

The initiative, driven by the market and by new pressure from regulators, comes as the government considers proposals to dramatically reduce the rainforest destruction that has made Brazil a leading producer of greenhouse gases. Earlier this month, Brazil said it would cut emissions by up to 38.9 percent from projected 2020 levels, a pledge designed to encourage other countries to take major steps at next month’s global warming summit in Copenhagen.

“I think what they are moving towards is essentially a no-deforestation position by 2030,” said David Cleary, who oversees conservation strategies in Latin America for the Nature Conservancy, an international conservation organization. “It’s way, way beyond any commitment that Brazil has made in deforestation before.”

Already, deforestation has fallen by half in Brazil since 2006, as the threat of sanctions against ranchers and better enforcement of environmental regulations curbed the fires and chain saws used to raze trees across the world’s biggest rainforest.

Still, a swath of forest the size of Connecticut was destroyed last year. Environmentalists also worry about road-paving projects in the Amazon and about the construction of hydroelectric dams in the wilds. Meanwhile, a group of lawmakers is lobbying to loosen the country’s forest code, an environmental-protection law that requires farmers in the Amazon to set aside 80 percent of their land for native species.

“This is a good illustration of the stark contradictions at play within Brazil’s business-friendly and conservation-minded policy circles,” said Christian Poirier, Brazil program coordinator for Amazon Watch. Nascent projects such as the town of Lucas’s initiative, he said, are “threatened by forces that seek to dilute the code and by extension dilute Brazil’s commitments to reduce emissions going into Copenhagen.”

But there are communities in Brazil where farmers and ranchers are working with environmentalists to implement projects balancing development with environmental conservation.

They are driven by a new reality: buyers of agricultural products, from soybeans to meat, increasingly require producers to certify environmentally friendly practices. Lucas farmers, who sell to multinational giants such as Cargill and Bunge, were quick to understand.

“Farmers there, like farmers anywhere, are quite conservative — they are not environmental angels,” said Cleary of the Nature Conservancy. “But they move when they feel it’s in their interest to move.”

Among the first to take heed in Lucas was Marino Franz, who like many farmers here migrated north from Brazil’s more populous south.

He arrived in 1980 and scraped by as a field hand. Today, he has a 25,000-acre spread and owns a plant that refines soybeans into ethanol. He is also the mayor.

“I noticed the concerns European consumers had regarding the environment,” Franz said. “They were worried about soy imported from Brazil.”

Lucas officials reacted by joining with the Nature Conservancy to develop a proposal to bring farmers in line with forest code regulations, which were rarely observed here and elsewhere in Brazil.

In this region, once a mosaic of savannahs and forests, farmers have to set aside about 35 percent of their land for native vegetation. As an alternative, they can pay to protect unspoiled woodlands far from their state as compensation for past deforestation, an option several farmers said they prefer because of the challenges and costs of replanting trees.

Luciane Bertinatto Copetti, the town’s agriculture and environmental secretary, said authorities first mapped the region’s 670 farms using satellite imagery and then met with each property owner. Those farmers, she said, have collectively agreed to participate in the replanting effort, which began a few months ago.

That farmers would even consider such a proposal — which offers no financial assistance — until recently would have seemed preposterous in a state of hardy individualists.

Barely a generation ago, settlers came here to Mato Grosso, which literally means “thick brush,” encouraged by the government, which offered low-interest loans and cheap land. Many struggled, living in tents and toiling in oven-hot fields, far from railway lines and paved roads.

“When we arrived here, there were no laws so there were no instructions from government institutions,” said Bortolini, the farmer. “Each one did whatever he thought he could do.”

Today, Mato Grosso is an agricultural powerhouse, and Lucas is one of its most prosperous towns.

The population in town hovers above 50,000, twice what it was in 2000, and 485 businesses opened this year. In a way, Lucas could be mistaken for any American farm town — big, wide streets, mom-and-pop stores, new public schools and dealerships selling John Deere tractors.

Among the first farmers to start replanting was Darci Eichelt, 45, who took up here in 1986.

On a recent morning, he drove his pickup truck along a dirt road through green fields of soybeans. He stopped and walked to a clump of trees. A year ago, they were about three feet tall, he said. Now, some have reached 10 feet.

“Can you imagine all this in 10 years?” he said. “It’s going to be beautiful.”

 

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Abbas:

At the website page located at: http://www.expertlawfirm.com/criminal_defense/burglary.html

Please replace the existing content at that site with the following:

Burglary Attorneys and Burglary Lawyers in Southern California

Robert Miller and Associates attorneys have experience in handling burglary cases in Southern California. If you or someone you know has been charged in Southern California with burglary, conspiracy to commit burglary, felony theft, or possession of burglary tools, we can help.

Under the law, California Penal Code section 459, burglary is committed when entering a building with the specific intent to steal something or commit a felony. All the State needs to prove is that you had the intent to steal something or commit a felony when entering a building. The prosecution does not have to prove

that you actually stole something or committed a felony.

For example, you could be found guilty of burglary for entering a building with the intent of vandalizing it. You could also be found guilty of burglary even if there was no evidence that you stole property if the State can prove you had the intent to steal something when you entered the building.

There are two types of burglary under California law:

  • First degree burglary, which is always a felony and a strike; and
  • Second degree burglary, which can be charged as a misdemeanor or a felony and is not a strike.

First degree burglary happens when a burglary is alleged to have been committed in an inhabited dwelling (i.e. a home). The penalties for this crime, under the statute, can be probation, two years, four years or six years in state prison. (Note that when you are granted probation this means you could serve no time or get up to 365 days in county jail as a condition of your probation, along with other terms). If probation is denied then you are sent to state prison for a minimum of two years to a maximum of six years.

Moreover, residential burglary is always a ‘strike.’ When you have a strike, you must serve 85 percent of any jail or prison sentence. Strikes also have potentially immense ramifications if future felonies are committed. If another felony is committed by a person with one strike, he/she will serve no less than 80 percent of any jail or prison time and the potential prison sentence will be doubled. For example, if you have a prior residential burglary and then get another residential burglary, your maximum sentence doubles from six years to twelve years. If you have two strikes and commit any type of future felony you can spend the remainder of your life in prison (three strikes and you are out for the rest of your life!).

In sum, first degree burglary or residential burglary are serious criminal charges. Moreover, the District Attorney and the courts are very protective of homes, and will, in most cases, want actual incarceration,  when someone has been charged with burglarizing a home. Therefore, Miller and Associates criminal defense attorneys will always try to reduce the first degree burglary charge to the much less serious commercial or second degree burglary to avoid potential jail time in these types of cases.

Second degree burglary is any burglary that does not take place in an inhabited dwelling place, commonly called commercial burglary. Commercial burglary usually takes place in businesses. You can be charged with commercial burglary when you have the specific intent to steal something from a store when you walk in the door. Typically, commercial burglaries will be charged as misdemeanors when the value of the property taken is less than $400.00. If the value is over $400.00, then the burglaries will be charged as felonies. So, you can be charged for misdemeanor commercial burglary when stealing something as little as a pack of gum. The maximum penalty for misdemeanor commercial burglary is one year in the county jail, although the penalties are often much less. If the value of the property is over $400.00, you will most likely be charged with a felony.  However, Miller and Associates can reduce the felony to a misdemeanor in some cases. The penalties for felony commercial burglary can be probation (up to one year in the county jail) or 16 months, two years or three years in prison. Since commercial burglary is not a strike people will be allowed to serve just 50 percent of any prison sentence.

The Key Issue for Burglary is Intent

Can the State prove that there was an intent to steal? If the State can’t prove intent to steal, then charges will most likely be dismissed or the defendant will be found not guilty at trial. If the State has problems with proving intent to steal, then the case can be dismissed or settled for reduced charges with potentially zero jail or prison time.

If intent to steal can be easily proven by the evidence, then there is still hope to avoid any actual jail time. The key factor in this case is to show remorse and to pay back Full Restitution to the victim(s). What was taken must be given back or paid for by the defendant in order to get a reduced punishment and hopefully reduced charges as well.

Other key factors to consider in these cases are whether the defendant has a prior criminal record for theft. If the defendant has a prior record for theft, especially burglaries, punishment will typically be more severe. If there is no prior record, then punishment can be greatly reduced. Miller and Associates gets probation for the vast majority of its clients; with probation comes the opportunity to have community service, home arrest, or work project as opposed to actual jail time.

If you or a loved one has been arrested for burglary, get professional representation from an experienced attorney immediately to protect your rights by contacting our firm.

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Why did Thomas Friedman visit Brazil?

November 13, 2009

(A note from Robert:  During this month we are promoting our Brazil contest, we present the following story from redd-monitor.org).

Why did Conservation International invite Thomas Friedman to go to Brazil? By Chris Lang, 12th November 2009  Friedman  Thomas Friedman’s most recent column for the New York Times comes from Tapajós National Forest, Brazil. His trip was organised by Conservation International and the Brazilian government (Friedman doesn’t say who paid). Conservation International could not have chosen a better journalist to back up their pro-carbon market ideology. Friedman, author of The World is Flat and Hot, Flat and Crowded, firmly believes that markets are the solution, regardless of the question. Even better, Friedman is incapable of putting forward an argument. He doesn’t even try. He simply makes statements and assumes that because he’s made them they must be true. His latest offering “Trucks, Trains and Trees“, reveals his genius for taking a complex issue and rendering it as complete gobbledygook.  Friedman’s story is straightforward enough: Man flies from the USA to the Brazilian rainforest. The rainforest is full of trees. Saving the rainforest will allow man to continue flying.  Matt Taibbi, the journalist who recently described Goldman Sachs as “a great vampire squid“, points out that Friedman doesn’t actually do anything except write books and newspaper columns. “So in my mind it’s highly relevant if his manner of speaking is fucked,” Taibbi writes. Taibbi has taken apart Thomas Friedman’s manner of speaking on several (very entertaining) occasions.  “No matter how many times you hear them, there are some statistics that just bowl you over,” Friedman starts his article. The statistic he’s talking about is the “roughly 17 per cent” of global emissions coming from deforestation. That statistic doesn’t bowl me over. It became a cliché several years ago. Clearly, Friedman hasn’t heard this statistic very often, which perhaps indicates how much research Friedman did before writing this article. Last week, Friedman’s friends at Conservation International signed a statement that states “The best current estimate would be about 15% if peat degradation is included.” Without peat degradation (Friedman does not mention peat in his article) the figure is more like 12%.  Friedman continues:      “It is going to be a long time before we transform the world’s transportation fleet so it is emission-free. But right now — like tomorrow — we could eliminate 17 percent of all global emissions if we could halt the cutting and burning of tropical forests.”  To Friedman, then, “right now” is the same as “like tomorrow”. Perhaps he’s never had to negotiate with a five year old child who is threatening to throw his wallet down the toilet. Otherwise he would recognise the difference between “Give me the wallet, right now” and “Give me the wallet, like tomorrow”.  Friedman can see no way to change the world’s transportation fleet overnight, so he suggests we forget that inconvenient source of emissions. But stopping deforestation? Easy. So why don’t we do it “right now – like tomorrow”?  In the next sentence Friedman explains what we have to do to stop all deforestation:      “to do that requires putting in place a whole new system of economic development — one that makes it more profitable for the poorer, forest-rich nations to preserve and manage their trees rather than to chop them down to make furniture or plant soybeans.”  So all we need is a “whole new system of economic development”. Why didn’t Friedman tell us how to stop deforestation decades ago? Friedman, the great proponent of globalisation and neo-liberalism, has gone anti-capitalist. No really. Here’s what he says next: “Without a new system for economic development in the timber-rich tropics, you can kiss the rainforests goodbye. The old model of economic growth will devour them.”  The genius of Friedman is that just as we’re trying to wrap our heads around whatever it is he’s talking about, he throws a Friedmanism at us. “The only Amazon your grandchildren will ever relate to is the one that ends in dot-com and sells books.”  I suspect that the vast majority of the grandchildren of readers of the New York Times relate to the Amazon rainforest through books, TV programmes and the internet. Most of them will not be invited by Conservation International to fly there. How does anyone “relate to” an ecosystem covering 5.5 million square kilometres in nine countries? What is Friedman talking about?  Taibbi makes fun of Friedman’s ability to screw up, not sometimes, but always: “He has an anti-ear, and it’s absolutely infallible; he is a Joyce or a Flaubert in reverse, incapable of rendering even the smallest details without genius.” Taibbi’s right. Why on earth did Friedman add the words “and sells books” to the end of his sentence about the Amazon? How many readers of the New York Times don’t know that the website Amazon-dot-com sells books?  Friedman tells us he’s gone to Brazil “to better understand this issue”. But Friedman writes by talking to himself. Here he is flying over the Amazon:      “Flying in here by prop plane from Manaus, you can understand why the Amazon rainforest is considered one of the lungs of the world. Even from 20,000 feet, all you see in every direction is an unbroken expanse of rainforest treetops that, from the air, looks like a vast and endless carpet of broccoli.”  Who considers the Amazon rainforest “one of the lungs of the world”? Friedman isn’t telling. Trust me, Friedman says, if you flew over the Amazon, then you too would know why the Amazon is considered to be one of the lungs of the world.  But if the Amazon is one of the lungs, where is the other one? The Congo, Indonesia, Siberia, Canada? How much forest do you need before it becomes a lung? How many lungs does the world have?  Friedman tells us he flew over “an unbroken expanse of rainforest treetops”. Crikey. What did Friedman expect to see while flying above the biggest area of rainforest in the world other than treetops? Skyscapers? Spaghetti junction? The Star Ship Enterprise?  The combination of “vast and endless” is another Friedmanism. The Amazon is vast, but it is not endless. If Friedman thinks it’s endless, that’s because he’s forgotten that when his plane took off from the USA, he was not in the Amazon rainforest.  Here’s what Friedman learned when his plane landed (he doesn’t tell us how the plane got through the unbroken expanse of treetops, or the endless carpet of broccoli, but apparently it did):      “What you learn when you visit with a tiny Brazilian community that actually lives in, and off, the forest is a simple but crucial truth: To save an ecosystem of nature, you need an ecosystem of markets and governance.”  Friedman doesn’t tell us what he saw or heard in the community to reach this conclusion, apart from one villager who told him “We were born inside the forest. So we know the importance of it being preserved, but we need better access to global markets for the products we make here. Can you help us with that?” (That, incidentally, is the only quotation in the article from anyone living in the Amazon.)  Friedman does not explain what on earth he’s talking about when he says “an ecosystem of markets and governance.” Perhaps this is the “new system for economic development” that he mentioned earlier on. José María Silva, vice president for South America of Conservation International, tells Friedman that “You need a new model of economic development — one that is based on raising people’s standards of living by maintaining their natural capital, not just by converting that natural capital to ranching or industrial farming or logging.” So now we have Friedman and Conservation International saying the same thing about economic development. On planet Friedman, that makes it true. No need for anything pesky like arguments or evidence.  Friedman tells us that “Brazil has already set aside 43 percent of the Amazon rainforest for conservation and for indigenous peoples. Another 19 percent of the Amazon, though, has already been deforested by farmers and ranchers.” He doesn’t tell us where those numbers come from, he just tells us that 38% of the Brazilian Amazon rainforest is still “up for grabs”.  Then Friedman reveals that he’s not gone anti-capitalist after all. In fact, his “whole new system of economic development” looks a lot like CO2lonialism:      “The more we get the Brazilian system to work, the more of that 38 percent will be preserved and the less carbon reductions the whole world would have to make. But it takes money.”  This, then, is Friedman’s solution. Brazil has to stop deforestation so that the rest of the world can carry on polluting.      [W]e need to make sure that whatever energy-climate bill comes out of the U.S. Congress, and whatever framework comes out of the Copenhagen conference next month, they include provisions for financing rainforest conservation systems like those in Brazil. The last 38 percent of the Amazon is still up for grabs. It is there for us to save. Your grandchildren will thank you.  Needless to say, Friedman doesn’t explain how “we” are supposed to influence the U.S. energy-climate bill or the UN climate negotiations in Copenhagen. Or what “we” are supposed to do to “save” the 38 per cent of the Brazilian Amazon that is “still up for grabs”.  Trading forest carbon, which seems to be what Friedman is proposing as a solution (although not explicitly), would create a vast loophole allowing business as usual (at least for the countries and corporations that can afford to buy the carbon credits – the same countries and corporations that created the climate problem in the first place).  On planet Friedman, as long as the “vast and endless carpet of broccoli” is still there, there’s no need to “transform the world’s transportation fleet so it is emission-free”. And on planet Friedman there’s no meaningful discussion of the issues involved. Presumably that’s why Conservation International invited Friedman to go to Brazil.

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Ecotourism in Israel

November 5, 2009

I stumbled on the following article at the Jerusalem Post regarding ecotourism in Israel.  I’ve got to be honest, Israel is not the first country I think of when I think “eco-tourism“.  Ecotourism, as I wrote about in the post immediately preceding this one, means communing in a natural environment with both flora and fauna in their natural habitats, and Israel doesn’t seem to have much of either, from what I can tell (I’ve never been there), but they also have other problems, do they not?  I’m aware of the kibbutz concept, and it looks like the government is trying to use the previous success of Israeli farms to push tourism into Israel farther.

At any rate, seeking to help farmers diversify their income, the Agriculture Ministry has launched a course to train farmers in eco-tourism. The pilot class started this week and includes 20 farmers from the Galilee and the Golan. As it becomes more difficult to make a living off agriculture, more farmers have turned to tourism to supplement their income. Taking advantage of their rural setting, the farmers want to cash in on the world’s hunger for ecologically friendly enterprises. The ministry hopes that by combining environmentally sound agriculture with green tourism, farmers will be able to remain on the land. “Agri-rural tourism is one of the major leverages that the rural regions have to offer,” said Shai Dotan, director of the ministry’s agricultural-tourism development project. “The goals of the course are to assist the residents of Israel’s rural areas to adjust to the changes that are taking place in Israel’s agricultural sector.” The course has seven full-day sessions, each taking place in one of the participants’ farms. The participants learn about different methods to make their farm an eco-friendly environment, focusing on things such as water conservation, energy production, organic gardening and recycling. “In the past I’ve attended many courses that taught the principles of environmental farming, but I always left with the feeling that I don’t know how to begin,” said Miri Falach, counseling director of the ministry’s Galilee and Golan districts. “This course is different, because it doesn’t only teach the principles, it gives participants the opportunity to gain hands-on experience of the things they learn. Next week, for example, we will be teaching the participants how to set up and maintain an organic garden. The week after that we will work on installing a water-recycling plant.”

Falach came up with the idea to offer the course, and many of the topics covered are already in practice on her farm on Moshav Had-Nes in the Golan Heights. “I have several cottages on my property and I felt terrible about the amount of water that goes to waste,” Falach said. “My home overlooks the Kinneret, and I can plainly see what the water shortage has done to the lake level. “To think that every tourist who comes to stay fills the Jacuzzi, and that the water then goes to waste, seemed like a real shame,” she said. “So I decided to collect the drained water and water my garden with it.” Falach said she often gets funny looks for her sustainability-promoting actions, but she hopes that others will catch on soon. “There are 120 farms on my moshav, and I’m the only one to take any action on this front,” she said. “But I believe that there is a real potential here for growth.” While environmental tourism may not be a top priority for Israelis, Falach said, when it comes to the international market, there is a growing demand. “I can only hope that Israel follows this trend the same as it does others,” she said. “Maybe in a few years people here will also take environmental considerations into account when choosing a place to spend their vacations. We think this course will help prepare people for that day.” The ministry’s rural-development branch hopes to eventually set up a ranking system to evaluate the levels of sustainability of each farm, Falach said, adding: “In the same way hotels have star rankings, we’ll have leaf rankings or something like that.” The course is also being supported by the Israel Farmers Federation. Federation chairman Avshalom Vilan, a former Meretz MK, said he supports the ministry’s efforts to promote tourism in the rural areas because farmers can no longer rely on agricultural production alone. “This doesn’t replace agriculture, but it can definitely supplement it,” Vilan said. “We have seen this phenomenon pick up momentum in the last 10 years and have been involved in similar efforts ourselves.” The course is being subsidized by the ministry and costs NIS 850. If the pilot proves successful, there are plan to hold the course in other parts of the country.

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The rise and growth of ecotourism

November 5, 2009
Arriving at the Delta
Image by Storm Crypt via Flickr

Tourism is one of the growth sectors of the global economy. World-wide, it is predicted to more than double from 2000 figures by 2020, when the World Tourism Organization calculates there will be 1.6 billion international travelers. Nature-based tourism refers to those tourism experiences that are directly or indirectly dependent on the natural environment and require a land or water base. The sector includes activities undertaken in mid and back country tourism zones but does not include front country experiences such as downhill skiing, golf or other destination resort activities Ecotourism means ecological tourism, where ecological has both environmental and social connotations Generally speaking, ecotourism focuses on local cultures, wilderness adventures, volunteering, personal growth and learning new ways to live on the planet. It is typically defined as travel to destinations where the flora, fauna, and cultural heritage are the primary attractions.

Responsible ecotourism includes programs that minimize the adverse effects of traditional tourism on the natural environment, and enhance the cultural integrity of local people. Therefore, in addition to evaluating environmental and cultural factors, initiatives by hospitality providers to promote recycling, energy efficiency, water re-use, and the creation of economic opportunities for local communities are an integral part of ecotourism. “Many organizations and operators involved in ecotourism have used different variations and definitions of this term,” said Sarah Leonard, the executive director for Alaska Wilderness and Recreation Tourism Association, a non-profit trade association that represents wilderness-based tourism businesses. “A challenge within the industry is that there is no one recognized definition.” Lacking that, Leonard pointed to two definitions, one given by the International Ecotourism Society: “Ecotourism is responsible travel to natural areas that conserves the environment and sustains the well-being of local people.”

The second definition was formed by an author: “Ecotravel involves activities in the great outdoors-nature tourism adventure travel, birding, camping, skiing, whale watching and archaeological digs-that take place in marine, mountain, island and desert ecosystems.”

The days are dominated by getting out and exploring and interacting with nature. There’s enough comfort at night where (guests) enjoy their vacation, but not enough that we separate them from the natural world.  For many, ecotourism involves two concepts, one focusing on economics, and the other focusing on the environment. “At certain times and certain places, it’s better to grow the economy by protecting certain areas and letting businesses develop around those,” he said. “That’s a way to achieve sustainability to enjoy the many benefits that nature provides year after year and to make a living at the same time. “But also, it’s a way of operating where you have minimal impact on the environment, appropriately sized groups and sharing of information with the group so they go away with a much deeper appreciation for the environment, wildlife and habitat,” he said. “It’s like a form of education.” The word “ecotourism” can emphasize the ecological significance of a destination and thus provide guidance to tourists as to appropriate conduct. The word can also impart the impression that a provider of travel services is “ecologically” committed. Indeed, the Ecotourist Association of Australia defines ecotourism as ‘ecologically sustainable tourism that fosters environmental and cultural understanding, appreciation and conservation’.

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